Moist, tender, and packed with rich banana flavor, this banana bread is a classic for a reason. Made with ripe bananas, a touch of cinnamon, and a sprinkle of nuts or chocolate chips (if you’re feeling indulgent), this recipe is perfect for breakfast, snacks, or dessert. Plus, it’s easy to make with ingredients you probably already have in your pantry!
Why You’ll Love It:
- One bowl and no fancy equipment required.
- Customizable with your favorite mix-ins.
- Perfectly moist texture with just the right sweetness.
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